Pumpkin Cookies
We’re serious when we say that autumn is our season to roll out all our favorite pumpkin recipes. These cookies are soft on the outside and fluffy on the inside with a delightfully subtle pumpkin flavor.
Read MoreFinding Balance Through Food
We’re serious when we say that autumn is our season to roll out all our favorite pumpkin recipes. These cookies are soft on the outside and fluffy on the inside with a delightfully subtle pumpkin flavor.
Read MoreThis is another delicious and classic cookie that’s simple to make and probably won’t last long in the house. If you’re not a fan of raisins, you can substitute them with chocolate chips.
Read MoreThis cinnamon sugar cookie originated in Germany but became popular in New England a long time ago. We love the whimsical name, the simplicity, and the soft yet crispy texture our recipe creates.
Read MoreThis simple and delicious family favorite recipe is on the lighter side than Toll House. For extra nutrition and variety, add shredded coconut or ground nuts to the batter.
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