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Nourish

Finding Balance Through Food

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Thank you for visiting Nourish! We look forward to sharing our journey to wholesome living with you. Follow us for weekly recipes, stories, and more 👇🏻

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Poppy seeds are tiny powerhouses of nutrition that add a slightly nutty flavor and great texture to recipes. Pairing them with lemon is common in America with recipes ranging from cakes to scones to salad dressings to this delectable cake. We couldn’t think of a better recipe to end Nourish with than this one: a family favorite that’s equally decadent and delicious as it is healthy and nourishing.

We started Nourish one year ago with our favorite pizza recipe and have now come full-circle. The original calzoni from Italy were oven-baked folded-over individual pizzas made to be eaten on the go. We keep our version simple with classic marinara sauce and shredded cheese in the middle, although you can fill yours with any other toppings you typically enjoy on pizza.

These simple and delicious bars are sure to please any pie fan. Although cherry is our personal favorite, the recipe can be adapted for other fruit fillings as well. From blueberry to apple to peach, the options are abundant!

What’s cooking @julia.tannenbaum👩🏼‍🍳

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